We are hiring an experienced Italian Restaurant Manager.
Requirements:
* Strong experience in managing Italian restaurants
* Ability to create and develop Italian food menus
* Experience in production planning and kitchen operations
* Ensure high food quality and consistency standards
* Ability to control food cost, inventory, and staff performance
* Strong leadership and team management skills
* Knowledge of customer service and restaurant operations
* Ability to work under pressure and maintain operational efficiency
* English communication skills required
Responsibilities:
* Managing daily restaurant operations
* Developing and improving menu items
* Supervising kitchen production and service quality
* Monitoring hygiene and food safety standards
* Training and managing staff performance
* Ensuring customer satisfaction and business growth
Benefits:
* Competitive salary
* Accommodation and meals provided
* Medical insurance
* Professional work environment
Interested candidates may send their CV to Badralsalem555@gmail.com
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